Immunity Boost Bone Soup (Meridian Soup Remedies)

$35.00
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SKU:
MSR00002
UPC:
784785789649
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Immunity Boost Bone Soup

Strengthens the Body's Natural Defenses
参芪补身汤
Two packets/unit. Each packet makes 4-5 cups of soup.

This delicious bone soup boosts Defensive Qi which in Chinese medicine is associated with warding off exterior conditions such as the common cold. In this soup recipe, there are Astragalus Root, American Ginseng, and Ganoderma (Reishi) Mushroom; among other powerful herbs that will help build up natural defenses.

The power of medicinal herbs combined with the goodness of bone soups is an age-old tradition of Food as Medicine. Meridian Soup Remedies embodies this spirit and brings it to you in an easy-to-use preparation.

✔️ Great Taste
✔️ Easy measured-out ingredients
✔️ Vacuum packed for extended shelf-life
✔️ Detail cooking instructions on the package
✔️ Great for the entire family
✔️ Gluten-Free
✔️ Lab-tested herbs

 

Ingredients:

Herb
Name

 

Pin Yin
Name
 
Chinese
Name
 
 
 
 
 
Astragalus Root
 
Huang Qi
 
黄芪
American Ginseng
 
Xi Yang Shen
 
西洋参
Jujubae Fructus
 
Da Zao
 
红大枣
Polygonati Odorati Rhizoma
 
Yu Zhu
 
玉竹
Lycii Fructus
 
Gou Qi Zi
 
枸杞子
Longan Arillus
 
Long Yan Rou
 
龙眼肉
Ganoderma Mushroom
 
Ling Zhi
 
灵芝
 

Cook with Pork or Beef Bones

How to cook it:
Blanch chicken and pork/beef bones(optional) in boiling water for 5 min. Discard water and rinse meats to get rid of excess fat and impurities.
Rinse herbs under room temp water. In a pot, put 9 cups of water, blanched meats, and one vacuum pack of herbs. Bring to a boil, then lower the flame to simmer for about 90 minutes or more resulting in 5 cups of soup. Salt to taste. Simply skim off the fat and serve. Serves 4-5 persons.

Dosage Forms: Raw Herbs (Vacuum packed)

Unit Size: 2 packets

Dosage: 1-2 cups daily as needed.

 

These statements have not been evaluated by the Food and Drug Admin. This product is not intended to diagnose, treat, cure, or prevent any disease.

Must refrigerate herbal vacuum packets when not in use to extend shelf-life.